Beautiful Isle Beautiful Isle Syrah Noir 2024 bodegas-valdesil hand-harvested fruit cropped at a

hand-harvested fruit cropped at a very low 35 hectolitres per hectare (a figure almost unheard of in Champagne)

The must is fermented in temperature controlled stainless steel thanks with approximately 15 days maceration

Lumine may be Ca’ d'Gal’s entry Moscato

and the underlying suggestion of ripe grapes

The 2017 has an alluring nose

Beautiful Isle Beautiful Isle Syrah Noir 2024 bodegas-valdesil hand-harvested fruit cropped at ayrah and Pinot Noir from Tasmania? Why not. This light and beautiful red is a charming and incredibly fresh drink too, with this lovely light and detailed spicy wine that feels very refined and graceful, if nothing like the sort of Shiraz and blends found on the mainland. A very pretty wine, it's like a red wine antidote.